The Commons Dining Room

2024-2025 Dining Adventures & Meal Plans

We are excited to be able to welcome you to campus!

In the dining guide you’ll find all the details on where to eat, meal plans, FAQs, and other fun stuff we have happening on campus!

We look forward to serving you!
Sincerely, The Bon Appétit Team at Beloit College

EXPLORE OUR DINING ADVENTURES!

The Commons

View/Print Weekly Menu

Weekly Schedule

Breakfast Mon-Fri, 7:15 am - 9:30 am
Brunch Sat-Sun, 10:30 am - 2:00 pm
Lunch Mon-Fri, 11:00 am - 1:30 pm
Dinner Mon-Fri, 5:00 pm - 8:00 pm
Dinner Sat-Sun, 4:00 pm - 7:00 pm

Located on the main level in Chapin Hall.

The Commons offers students and guests all-you-can-eat dining for breakfast, lunch, and dinner. Stations throughout the café offer a wide variety of food, from home-style dishes to creative vegan entrees to pan-Asian cuisine. The Commons also features two soups made in house daily, an extensive fruit and salad bar, and a selection of outstanding desserts.

Located on the main level in Chapin Hall.

Breakfast

grate & griddle

cage-free scrambled humane eggs simply cooked with oil

crispy fried breakfast potatoes with salt and pepper

grate & griddle

60 cal.

180 cal.

1 x 1 second spray

250 cal.

90 cal.

340 cal.

190 cal.

120 cal.

40 cal.

cereal bar

60 cal.

70 cal.

90 cal.

45 cal.

120 cal.

100 cal.

110 cal.

190 cal.

110 cal.

420 cal.

140 cal.

Fruit Whirls

110 cal.

170 cal.

120 cal.

130 cal.

90 cal.

120 cal.

45 cal.

40 cal.

50 cal.

0 cal.

10 cal.

waffle bar

300 cal.

80 cal.

0 cal.

20 cal.

15 cal.

50 cal.

35 cal.

grate & griddle

180 cal.

60 cal.

10 cal.

0 cal.

10 cal.

25 cal.

300 cal.

45 cal.

110 cal.

100 cal.

30 cal.

0 cal.

25 cal.

80 cal.

45 cal.

130 cal.

120 cal.

160 cal.

150 cal.

130 cal.

40 cal.

50 cal.

60 cal.

1 each

70 cal.

110 cal.

1/4 cup

30 cal.

1/4 cup

70 cal.

40 cal.

1/4 cup

30 cal.

1 each

60 cal.

1/4 cup

45 cal.

90 cal.

1 each

50 cal.

1 each

90 cal.

30 cal.

210 cal.

220 cal.

210 cal.

250 cal.

avoiding gluten

15 cal.

90 cal.

0 cal.

30 cal.

15 cal.

30 cal.

20 cal.

15 cal.

20 cal.

460 cal.

190 cal.

bread & pickles

150 cal.

200 cal.

160 cal.

60 cal.

110 cal.

40 cal.

70 cal.

140 cal.

160 cal.

80 cal.

170 cal.

220 cal.

300 cal.

150 cal.

80 cal.

150 cal.

170 cal.

40 cal.

35 cal.

100 cal.

0 cal.

90 cal.

60 cal.

160 cal.

120 cal.

150 cal.

110 cal.

100 cal.

110 cal.

80 cal.

100 cal.

110 cal.

25 cal.

0 cal.

5 cal.

0 cal.

5 cal.

0 cal.

5 cal.

120 cal.

100 cal.

190 cal.

150 cal.

80 cal.

20 cal.

15 cal.

40 cal.

35 cal.

0 cal.

170 cal.

100 cal.

180 cal.

25 cal.

20 cal.

25 cal.

20 cal.

30 cal.

10 cal.

15 cal.

20 cal.

10 cal.

15 cal.

10 cal.

0 cal.

50 cal.

70 cal.

45 cal.

40 cal.

90 cal.

80 cal.

1420 cal.

80 cal.

toast & press

130 cal.

170 cal.

150 cal.

160 cal.

100 cal.

110 cal.

35 cal.

60 cal.

25 cal.

360 cal.

10 cal.

5 cal.

110 cal.

40 cal.

butter & sugar

420 cal.

380 cal.

390 cal.

370 cal.

410 cal.

440 cal.

370 cal.

420 cal.

210 cal.

190 cal.

270 cal.

280 cal.

270 cal.

280 cal.

270 cal.

230 cal.

310 cal.

condiment bar

10 cal.

35 cal.

30 cal.

1 tsp

0 cal.

1 tsp

5 cal.

0 cal.

5 cal.

0 cal.

100 cal.

60 cal.

1 tbsp

15 cal.

0 cal.

35 cal.

0 cal.

80 cal.

5 cal.

10 cal.

35 cal.

15 cal.

10 cal.

15 cal.

beverages

35 cal.

130 cal.

90 cal.

130 cal.

190 cal.

120 cal.

0 cal.

260 cal.

0 cal.

110 cal.

200 cal.

250 cal.

190 cal.

170 cal.

0 cal.

180 cal.

200 cal.

180 cal.

200 cal.

180 cal.

100 cal.